コース詳細
A truly luxurious dinner course featuring three carefully selected meats: beef, pork, and duck. 11 dishes in total + 120 minutes of all-you-can-drink.
7000 yen(税込)
- 11品
- 2～99名
- 飲み放題あり
120-minute all-you-can-drink included (last order 30 minutes before closing)
Using premium ingredients, this is an overwhelmingly luxurious course menu carefully crafted by the chef, perfect for special occasions.
コースメニュー
Bucket popcorn
Chestnut-fed pork shoulder ham and strawberry mascarpone
- Sea bream and seasonal vegetable carpaccio with flying fish roe
Roasted duck breast with berry sauce
Colorful vegetable Caesar salad
Truffle-flavored fried chicken
・Basil pizza with shrimp and cherry tomatoes
Today's penne
Grilled pork loin with gravy
Grilled beef rump steak with porcini mushroom sauce
· Today's dessert
[Seating is limited to 2 hours.][Please ensure that the all-you-can-drink plan is the same for the entire group.]]
*For details on plans and other information, please contact the store directly.
*The contents of each course may vary depending on the availability of ingredients.Thank you for your understanding.
飲み放題メニュー
Beer, Shandygaff, Lime Beer
· HIGH BALL
Highball, Coke Highball, Ginger Highball, Pink Lemon Highball
・CHUHAI
Lemon Chuhai, Lime Chuhai, Mango Chuhai, Grapefruit Chuhai
· COCKTAIL
Cassis Orange, Cassis Grape, Cassis Oolong, Peach Orange, Peach Grape, Peach Oolong, Gin Tonic, Gin Buck, Moscow Mule
· WINE
Red, White, Kitty, Operator, Red Sangria, White Sangria
・JAPANESE
• Sweet potato shochu (with water, on the rocks, or with soda) • Barley shochu (with water, on the rocks, or with soda)
· SOFT DRINK
Ginger ale, pink lemonade, orange juice, cola, oolong tea
• Upgrade [+500 yen]
*You can upgrade to an all-you-can-drink wine option for an additional ¥500. *You can also extend the all-you-can-drink time by 30 minutes for an additional ¥500.
- 予約可能時間
- 11:00~20:00
- 予約可能曜日
- Monday to Sunday, holidays, days before holidays
- 滞在可能時間
- 2 hours 10 minutes
- 予約締切
- Until 21:00 the day before your visit
2026/10/14 更新
